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Jalapeno Relish

Summary

Yield
small jars (depending on size)
Prep time
Cooking time
Total time

Description

Great to put into a sandwich, eat with tortilla chips or have with eggs.

Ingredients

150 g
jalapenos
150 g
tomatoes
1
Small onion
1 clv
garlic
1⁄2 t
oregano
120 ml
Vinegar
60 ml
water
1⁄2 t
sugar
1⁄2 t
salt

Instructions

  1. Chop jalapenos, tomatoes and onion.
  2. Mix vegetables together with garlic and oregano. Set aside.
  3. Mix together vinegar and water. Set aside.
  4. Fill jars with vegetable mixture to 1/2 inch from top of jars.
  5. To each jar add 0.5 tsp each of salt and sugar.
  6. Then add liquid to jars to 1/2 inch from top.
  7. Seal jars and process in water bath for 45 minutes. Start counting when water comes to boil.