Browse the Local Greens recipe database for exciting and delicious ways to eat and serve your seasonal veg!

Use Swiss chard, or any other greens you have on hand, to make this tart

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This supereasy broadbean and fennel recipe is bound to impress.Read more

A fresh and colourful sauce to add bright flavours to any meal. No cooking required.Read more

A fragrant, juicy salad.Read more

Kolhrabi Carrot Fritters with Avocado Cream SauceRead more

Try this greens-packed dish over the weekend, inspired by Turkish cuisine.Read more

Try this delcious pasta dish which incorporates savoy cabbage. It's easy to prepare and good to share with friends over the weekend.Read more

When spring greens are at their tender best, pair with leeks in this lasagne for lots of green goodness.Read more

Wanting something new to do with butternut squash other than soup? Try this recipe from Yottam Ottolenghi. Can be eaten on its own, or with grilled lamb - delicious!Read more

Wild Garlic Dressing. A quick idea to jazz up your dinner with wild garlic.Read more

It's Burns night! Celebrate with this warming traditonal Scottish dish. Start this recipe the day before you'd like to serve it.Read more

Parsnip, Portobello Mushroom and Kale WellingtonRead more

Photo Credit: Jonny Hughes @jonny2love
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