Summary
Servings:
4
Prep time:
10 minutes
Description
Spring has finally sprung, time to enjoy this light pasta dish by @_mikeeats
Ingredients
- 200g wild garlic
- 1 lemon
- 2 tablespoon oil
- 2 tablespoon parmesan
- 100g pine nuts
- 350g pasta
Instructions
- Bring pasta to boil
- Lightly toast pine nuts
- Sweat garlic
- Mix ingredients together
- Season and add a healthy smattering of parmesan!