Vegan Koftas

Summary

Servings: 
6
Prep time: 
30 minutes

Description

This dish was made by Jean's daughter for a family bbq. It went down well with all ages.

Ingredients

  • 4 tablespoon flour
  • 1 tablespoon tomato puree
  • ¼ teaspoon nutmeg
  • ¼ teaspoon cayenne
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 red chilli, chopped
  • 2 garlic cloves
  • 2 tablespoon mint
  • 3 spring onion
  • 250g tofu, pressed to remove excess liquid

Instructions

Put all ingredients, except flour, in a bowl, mash till well combined with a potato masher. Gradually add flour till it comes together and then shape into koftas.
Grill or bbq until cooked through.

Notes