Habanero Hot Sauce

Summary

Servings: 
1
Prep time: 
30 minutes

Description

Habanero Hot Sauce

Ingredients

  • 1 tablespoon olive oil
  • 1 cup carrots, chopped
  • ½ onion, chopped
  • 4 clove garlic, minced
  • 5 habanero peppers
  • ¼ cup water
  • ¼ cup lime juice
  • ¼ cup white vinegar
  • 1 tomato
  • salt and pepper

Instructions

Heat the oil in a sauce pan over medium heat. Cook and stir the carrots, oil, onion, and garlic in the hot oil until soft, about 5 minutes; transfer to a blender. Add the whole habanero peppers, water, lime juice, white vinegar, and tomato to blender; blend until smooth. Season with salt and pepper to taste. Transfer mixture to a saucepan, and simmer for 3 to 5 minutes. This gives the sauce a more liquid consistency.

Notes