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Broccoli, pak choi and potato soup

Summary

Yield
Servings
Sourcehttp://allrecipes.co.uk/recipe/39793/broccoli--pak-choi--potato-and-onion-soup--vegan-.aspx
Prep time15 minutes
Cooking time30 minutes
Total time45 minutes

Description

A wonderful potato based soup! This vegan soup will serve two as mains, or four as starters.

Ingredients

2
Potaoes (peeled and quartered)
1
white onion
 
olive oil
1
Pak Choi
300 ml
water
1⁄2
vegetable stock cube
 
salt and pepper

Instructions

  1. Boil potatoes for 15 to 20 minutes.
  2. Meanwhile, in a medium saucepan, heat a drizzle of oil over medium heat. Add onion and cook and stir till soft.
  3. When potatoes are soft add the broccoli and then pak choi. Cook till broccoli is soft, then drain.
  4. Add the vegetables, onion, water, stock cube and seasoning to a blender. Blend till smooth.
  5. Transfer soup back to pan used to cook the onions. Serve.