Recipes containing this ingredient

Showing 1 to 12 of 39 recipes.

A delicious, light meal that features all of autumn's greatest hits.Read more

A gorgeous layered pie, which is great to serve with potatoes on an autumnal day.Read more

Perfect for a lazy weekend breakfast or brunch.Read more

Baked Golden Nugget SquashRead more

Summer baked squash recipeRead more

The leaves and seeds of coriander bring a hint of citrus and a pleasant aroma to this vegan stew. The flavours improve over time, so it's a great one to make the day before eating.Read more

A creamy (and vegan) pasta sauce!

Read more

The squash flavour is really, really subtle and makes it quite moist so will last for four or five days and still taste fresh.Read more

Every Thursday after packing the veg, we sit down to enjoy a team lunch. This week Jean has made a warming soup from Diana Henry's book 'Food from Plenty'. You can use any veggies you have on hand...Read more

This warm, autumn salad uses squash as a base to show off delicious, smokey vegetables.Read more

Creamy Winter Squash SoupRead more

This Asian-spiced stew eschews the normal purple stuff in favour of the golden yellow variety. You can, of course, make it with ordinary beetroots; the results will be just as delicious, if...Read more


Photo Credit: Jonny Hughes @jonny2love
Copyright ©2024 Local Greens | Site managed by Natty Web Development