Recipes containing this ingredient

Showing 1 to 12 of 50 recipes.

Apples and kiwis give a sweet and tart balance to your favourite green leafy in this smoothie. Try it for a breakfast, snack or healthy sweet treat.Read more

Superfood salad check! Edamame beans, beetroot and spinach gives you a great punch of nutrients!Read more

Chicken and lentils is a classic European dish, and it's been given a twist here by adding fresh ginger, a drizzle of honey and a spoonful of brown rice miso for some extra warmth and delicious...Read more

This simple spring salad combines broad beans with mint, garlic, lemon and cheese for a bright and fresh dish

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Go meat-free for dinner with this flavour-packed lasagne. The recipe makes six portions, so you can feed a crowd or batch it up for the freezerRead more


This dish cooks fast and can use up any dark, leafy greens you have on had. Pair it with fish for an effortless, quick dinner. Read more

It's winter and root veggies are in ambundance. Let's use them wisely!Read more

Show your leftover roast veggies some love and use them to top a nourishing bowl of spiced tarka dhal. This makes an easy vegan dinner for fourRead more

The cauliflower in this recipe takes on a creamy texture when shredded. You can find the filo or yufka in all good Turkish shops.Read more

A fragrant and colourful dhal that sneaks in a nice serving of greens.Read more

This 'folded pizza' is an excellent way to pack some greens into a mealRead more

These delicious dhal bread rolls are perfect as a snack, a lunchtime side to a salad, or a healthy accompaniment to south Asian curries and stews. Besides Hodmedod's Green Pea Flour they contain a...Read more


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