Summary

Servings: 
1
Prep time: 
30 minutes

Description

Simple, BBQ aubergine

Ingredients

  • 2 aubergines
  • 1 garlic bulb
  • 1 teaspoon sea salt
  • 1 teaspoon pepper
  • rapeseed oil

Instructions

  1. Slice the aubergine into equal sized rounds.
  2. Sprinkle with a little sea salt to remove any excess moisture and set aside for 5 minutes before patting dry with kitchen roll.
  3. Drizzle over a little oil and season well.
  4. BBQ for a few minutes each side along with the garlic.
  5. Place onto a plate and sprinkle with sea salt and pepper.

Notes

If you don't have a BBQ, use a griddle pan on the stove top for a similar effect.

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aubergine